Rosettes Cake

Chocolate Cake with Tinted Butter cream Rosettes, for Aswathy(Achu) on her Birthday in Botswana

Smurfs Cake

A Smurfy Birthday Cake For my Son Aman's school, on his 4th Birthday (2012).

Chocolate Cake with Butter cream icing. The Smurf and chair are also Butter cream

Eggless Chocolate Cars Cake

 

Eggless Chocolate Cars cake for Sharan

Power Rangers Cake

Chocolate Cake with Butter icing and fondant Power Rangers for Gopin(Vishnu)

Eggless Birthday Cupcakes

40 Eggless chocolate Cupcakes with Butter icing for Sharan, on his Birthday to school.

Eggless Birthday Cake

A 2 layered Eggless chocolate Cake with Chocolate Butter icing filling, Butter icing and fondant Flowers

 

Baby shower Cake

Its a girl!! A chocolate cake with Butter cream icing and fondant flowers and duck for a Baby Shower. My First Baby shower cake!!

Coffee Cake

A Coffee flavored Cake with chocolate butter cream icing from a Daughter to her Dad on his birthday

Tiger Cake

A Chocolate Cake with the image of a Tiger(Butter cream icing) for a Wild life crazy boy, Krishnan 

 

 

A White Heart Cake for a Wedding Anniversary

Heart shaped vanilla cake with buttercream icing, mini fondant roses & leaves and double colored shell border for first wedding anniversary of Susanth and Vidya on 14-05-2012

Puppy Cake

A Vanilla Cake covered with Chocolate Buttercream icing, topped with a sweet little Puppy and puppy paws on the sides made from home made Marshmallows fondant, for a Sweet little Boy Gautham, on his 2nd birthday.

 

Floral Chocolate cake with icing sugar

A Simple Floral Chocolate cake dusted with icing sugar for a little girl's 4th birthday

Purse cake

Chocolate Cake base and Chocolate vanilla Marble Purse cake with Pink and Purple butter cream icing

Eggless Custard Powder Cake

Ingredients

1. All Purpose flour - 1 1/2 cups
2. Vanilla flavoured Custard Powder - 3/4 cup [or Cornflour]
3. Baking powder - 2 1/4 tsp
4. Sugar - 3/4 cup
5. Vanilla extract - 1 1/2 tsp[if using cornflour]
6. Butter - 150 gms, room temperature
7. Milk - 1 cup

Method

• Put all the dry ingredients in a large bowl. Use a wooden spoon and mix well.  
• Add the milk and the butter and beat with the spoon until you get a smooth batter.
• Pour the batter into a greased cake pan and bake at 180C for about 45 minutes - 60 minutes or till the cake is done and a skewer poked into the cake comes out clean. 

**  I baked 24 cupcakes with the above recipe


Source: http://www.divyascookbook.com/2010/12/eggless-custard-powder-snack-cake.html